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Artikkelit
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Cooking Down East
by Marjorie Standish🔰 Cooking Down East — Read More 🔰
- Author: Marjorie Standish
- Release date: January 1, 1969
- Language: english
- Format: hardcover, 263 pages
- ISBN: 9780930096144 (0930096142)
- Publisher: Guy Gannett Publishing Co.
About The Book
An outstanding collection of hearty, down-home Maine recipes for everything from fish chowder to apple pie. Marjorie Standish was a long-running food columnist for the Maine Sunday Telegram who spent years gathering her own favorite dishes along with the best of her readers’ suggestions. The result was this book, long a standard in Maine kitchens but out of print for years until now. ”It’s like opening a treasure to share a recipe,” Standish writes. These are treasures that will endure long after the latest food fads have passed.
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